A Taste of the Florida Keys

 

On April 19th HFBC members were invited to a small gathering at The Oceanaire Seafood Room in Houston's Galleria for A Taste of the Florida Keys event. Attendees learned what's new in Keys travel, especially cuisine, arts & culture and adventure excursions. Key highlights of the evening were :

  • Savoring indigenous Keys seafood
  • Signature Florida Keys cocktail  
  • Planning a road trip down the Keys Overseas Highway
  • Learning how to blow a conch shell from a native Key West "conch"
  • Discovering continental America's only coral barrier reef
 
 

HFBC bloggers that attended the event had an awesome time and took some amazing pics of the food.  To see more event coverage from The Hurried Hostess and 2 Girls Who Travel click on their images above. 

 

The Key Lime Martini and Key Lime Pie were a big hit at the event. 

Photos by: 2 Girls Who Travel

The event also included fun giveaways like this mini rum, and this impressive cheese and fruit assortment. If you can't make it to the Florida Keys this event is about as close as you can get. A special thanks to The Florida Keys and Key West for the invite. 

 

Erin Creeks

Co-Marketing Chair